Sperry’s Restaurant Belle Meade

Sperry’s Mercantile, the newest venture from Sperry’s restaurant owner, Al Thomas, has quickly become the “go to” place for top quality beef and fresh seafood in Nashville, Tennessee.

The mercantile (and Sperry’s) feature Creekstone Beef, a high quality, small producer of upper choice to Prime beef. “We have served Creekstone at Sperry’s for years because of its consistent quality and exceptional flavor”, says Al. The large beef houses process up to 140,000 heads of beef a week. Creekstone processes up to 5000. Their facilities are state of the art and their farm to table approach is the envy of the cattle industry. Shoppers can also find super fresh seafood at the Mercantile. Additional seafood selections include Alaskan King Crab Legs, Jumbo Gulf Shrimp and extra-large U-10 Scallops. It is also important to note that our butcher can order almost anything you want with enough notice. “We have many suppliers that get us anything from Bison Tenderloin to fresh Crawfish”, says Butcher, Drew Fugere. “All you have to do is call and we will get it in”, adds Al.