Original Logan’s Roadhouse established in Lexington, KY by founders Dave Wachtel & Charles McWhorter.
Logan’s team member, Brenda, creates the recipe for our famous yeast rolls.
Edwin (Ted) Moats, Jr. becomes company president and opens first additional restaurant in Nashville, TN.
Original Roadhouse Tea Debuts.
Logan’s goes public trading on the NASDAQ market under ticket RDHS in an IPO that generated more than 13 million in net proceeds.
Logan’s first two franchised restaurants opened in May and November.
Logan’s joins forces with CBRL Group.
100th Logan’s Opens.
Nut-E Club Loyalty launches.
Nation’s Restaurant News ranked Logan’s #75 of top 100 companies “America’s Top Food Chains”
Logan’s joins the SPB Hospitality Family of Restaurants.